Spring/Summer 2024

STROKES OF GENIUS

Kellogg alumni reveal how creative thinking can help you innovate, capture competitive advantage and stay more than one step ahead.

Fall/Winter 2023

10 YEARS FROM NOW

From healthcare to entertainment to the workplace, 2033 will be a whole new world.

Alumni-led startups focused on sustainability are combining a passion for the planet with a deep knowledge of innovation and a determination to succeed

Spring/Summer 2023

PROFITS WITH PURPOSE
Five alumni who have launched sustainability-focused startups walk us through their entrepreneurial journeys, sharing how Kellogg prepared them to rise to some of the biggest challenges of our day.

Fall/Winter 2022

HOW TO BUILD A KELLOGG LEADER
As a Kellogg School of Management graduate, you know that Kellogg leaders are anything but ‘business as usual.’ But what makes them that way?
A group of students works together in a Kellogg classroom

Spring/Summer 2022

THE MANY PATHS TOWARD IMPACT AT KELLOGG
With so many ways to make a meaningful difference in the world, we asked our community: “What does ‘impact’ mean to you?”

Fall/Winter 2021

ALL EYES ON THE FUTURE
Despite ongoing disruption, Kellogg alumni continue to find innovative ways to use change to fuel growth and opportunity.
Pink and purple toned map of the world overlaid with photos of alumni

Spring/Summer 2021

INTERCONTINENTAL IMPACT
Kellogg alumni around the world are leading in areas ranging from entrepreneurship to public service to finance to family business and beyond. We are pleased to highlight just a few of their stories in our spring/summer issue of Kellogg magazine.

Fall/Winter 2020

ONWARD: A RETROSPECTIVE OF 2020 AT KELLOGG
When faced with massive disruption, how does a business-school community support its members while still innovating for the future? For Kellogg, the answers are in its values.

Spring/Summer 2020 (PDF)

LAUNCHING, GROWING, ACQUIRING, SUCCEEDING
We asked Kellogg experts what they wish NGOs and policymakers knew about poverty reduction. Their answers touched on everything from climate change to local bankruptcy laws.

Fall/Winter 2019 (PDF)

AI is here
Kellogg is training leaders on how to harness it to solve business problems

Spring/Summer 2019 (PDF)

Firm Footing Required
Tomorrow's healthcare leaders face a rapidly changing industry. Kellogg provides students with the foundation they need to thrive

Fall/Winter 2018 (PDF)

Titans of Marketing
Millions of people around the world have been influenced by the Kellogg Marketing Department — they just don't know it

Spring/Summer 2018 (PDF)

The Team that Transformed Kellogg
Reflections as Sally Blount ’92 prepares to step down

Spring/Summer 2017 (PDF)

Leading bravely into a new era
The 7-Year Plan culminates with the opening of the Global Hub

Spring/Summer 2016 (PDF)

A great return on investment
A look at Kellogg's top-tier finance department and the industry leaders it produces

Fall/Winter 2015 (PDF)

The road to 2020
Five years into its transformation, Kellogg has proved once again that it is a pioneer among business schools

Spring/Summer 2015 (PDF)

Leading the way
Serial entrepreneur Larry Levy ’67 grew an empire by spotting opportunities and taking risks

Fall/Winter 2014 (PDF)

Building to scale
Business leaders talk about growing their companies while being good managers

Spring/Summer 2014 (PDF)

Nation Building
Cesar Purisima ’83 helps the Philippines reconstruct its economy following a super typhoon and decades of corruption
If you’d like to access older issues of Kellogg magazine, please email us.